Pinsa Romana Pizza

Discover the Lightness of Pinsa Romana


Authentic. Airy. Naturally Delicious.


Say goodbye to heavy, greasy pizza. Our Pinsa Romana is a lighter, healthier alternative to traditional pizza — made with a special blend of wheat, rice, and soy flour, and left to ferment for up to 72 hours for maximum flavour and digestibility.


Thanks to its unique dough, Pinsa Romana is crispy on the outside, soft and airy on the inside, and easier on the stomach. Each base contains fewer calories, less gluten, and lower fat than regular pizza, making it a delicious option you can feel good about.


Whether you’re after a classic Margherita or something more indulgent like our Feta & Spinach, every bite of our Pinsa delivers flavour without the food coma.


TO BOOK US EMAIL US AT pizza@caseyscoffee.co.uk

Menu


Margherita (Veg)

Pomodoro rustic sauce,

fior de latte

San Marzano Tomatoes infused with Organic Basil dressing,

extra virgin olive oil (optional)


Ham & Mushroom

Pomodoro rustic sauce,

Portobello mushrooms,

fior de latte,

York Ham,

parmesan &

San Marzano tomatoes infused with organic basil dressing.


Classic Pepperoni

Pomodoro rustic sauce,

fior de latte,

mozzarella,

dry cured pepperoni infused with paprika &

extra virgin olive oil (optional)

or Garlic infused olive oil


York Ham & Pineapple

Pomodoro rustic sauce,

York ham,

fior de latte,

sweet fresh juicy pineapple,

San Marzano tomatoes infused with organic basil dressing.


Vegetarian (Veg)

Pomodoro rustic sauce,

portabella mushrooms,

fresh spinach,

granda Padano,

fior de latte,

mozzarella,

peppers, r

ed onion,

basil & drizzled with balsamic vinegar of Modena


Feta & Spinach (Veg)

Pomodoro rustic sauce,

fresh spinach,

San Marzano Tomatoes infused with Organic Basil dressing

granda Padano,

fior de latte,

feta cheese,

mozzarella,

rocket,

black olives &

drizzled with honey.


Spicy Meat Feast

Pomodoro rustic sauce,

fior de latte,

mozzarella,

Chorizo

cured pepperoni infused with paprika &

Chilli infused olive oil


Cheesy Garlic Bread

Rustic Tomato Sauce

Fior de latte

Mozzarella

infused with organic garlic drizzle,

fine basil

flat leafed parsle

cracked black pepper &

Extra Virgin Oilive Oil